3 Days Advanced Chocolate Course in Andheri
WHAT YOU WILL LEARN
- Truffles: You will learn how to make a variety of truffles, including espresso poodle truffles, rum truffles, and roasted almond truffles.
- Enrobed treats: You will learn how to make enrobed treats, such as spicy chilly enrobes and passionfruit enrobes.
- Marzipan and gin enrobing: You will learn how to make marzipan and gin enrobed treats.
- Petits fours: You will learn how to make raspberry pete de fruit with white chocolate cheesecake, lemon rosemary and meringue, and classic salted caramel.
- Gianduja praline crunch: You will learn how to make gianduja praline crunch.
- Tempering techniques: You will learn basic tempering techniques.
- Chocolate garnishes: You will learn how to make 5 different chocolate garnishes.
- Chocolate barks and mendiants: You will learn how to make chocolate barks and mendiants.
- Costing: You will learn how to cost your chocolate creations.
₹3,000.00
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